{"product_id":"frozen-yellowfin-tuna-loin","title":"Frozen Yellowfin Tuna Loin","description":"\u003cp\u003e\u003cstrong\u003eAbout this item\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA single trimmed loin cut from the back of the fish, with the dark lateral line and membrane removed. The flesh is deep red with clean edges, which makes it easy to slice evenly for sashimi or to sear whole in one piece. Keep it cold while you work, slice across the grain, and use a long sharp knife so each cut stays clean. For a seared block, season it well and cook it for less than a minute on each side.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSashimi grade, trimmed and membrane free\u003c\/li\u003e\n\u003cli\u003eDeep red flesh with clean cut edges\u003c\/li\u003e\n\u003cli\u003eFrozen at sea to hold colour and texture\u003c\/li\u003e\n\u003cli\u003eSlice for sashimi or poke, or sear whole\u003c\/li\u003e\n\u003cli\u003eThaw slowly in the fridge before slicing\u003c\/li\u003e\n\u003cli\u003eFirm enough to cut into neat blocks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: one retail pack\u003c\/li\u003e\n\u003cli\u003eStorage: Keep frozen at -18C or below\u003c\/li\u003e\n\u003cli\u003eForm: Boneless loin, trimmed\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ANGUS YOUNG","offers":[{"title":"Default Title","offer_id":51040547275010,"sku":"XD9-08","price":62.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/7800\/8322\/files\/d49c648a2109051b9af8767e8d055b94.jpg?v=1794538284","url":"https:\/\/angusnow.shop\/products\/frozen-yellowfin-tuna-loin","provider":"ANGUS YOUNG","version":"1.0","type":"link"}